The unimaginable deli hidden in Cardiff metropolis centre with vacation within the Med vibes

Editorial Team
9 Min Read


If you wish to embrace the enjoyment of southern Italian meals, lengthy lunches and a pleasant ambiance then look no additional

Gloria Serena Arcerito, initially from Sicily is the proprietor of Khione (Picture: Bethany Gavaghan)

When you’ve not tried out Khione Sicilian Delicatessen in Duke Avenue Arcade in Cardiff, you’re positively lacking a trick.

Italy is my final favorite vacation spot to journey to, partly due to their totally different attitudes to meals and so they have the cutest little retailers that are far more enjoyable to browse in and decide up your each day necessities than the usual UK grocery store. However as I came upon not too long ago, you don’t truly should journey to Italy to take in the glory of Italian meals tradition.

Khione first began out working on the market in Pontcanna earlier than opening up in Canton and so they have now been working within the metropolis centre for over six months. Owned by Gloria Serena Arcerito, who’s initially from Sicily, she began engaged on the enterprise and thought throughout lockdown with the intention of bringing the expertise of conventional Sicilian delicacies to Cardiff.

All the merchandise at Khione are all rigorously chosen and shipped instantly from Sicily itself. They’re additionally produced by small companies and farmers who imagine in upholding the standard household recipes many generations of Sicilians have grown up with. For the most recent restaurant information and opinions, signal as much as our foods and drinks publication right here

Gloria Serena Arcerito, who moved from Sicily seven years ago and has built up a thriving Italian business in the centre of Cardiff
Gloria Serena Arcerito, who moved from Sicily seven years in the past and has constructed up a thriving Italian enterprise within the centre of Cardiff(Picture: Bethany Gavaghan)

Gloria moved to the UK seven years in the past, and lived with a household in Wales the place she realized to talk English.

“It was onerous firstly”, she defined. “I made a decision to do a full immersion so the household was a Welsh-English household.

“So the woman, Jenny, who’s my buddy and who owned the home, needed to study Italian so we taught one another. We created a group and so they helped me begin the enterprise as a result of they gave me house which I may use for storage.

“Throughout Covid I additionally used to work on the Metropolis Arms – simply because I nonetheless needed to study and be part of all of it.”

Earlier than assembly Gloria and talking to her correctly I attempted out the meals the evening earlier than to get a way of how the enterprise flows of a typical day and I fell in love with the ambiance, décor – in addition to the wonderful flavours immediately.

Olives, bread, lemonade and a pizza slice from Khione
Olives, bread, lemonade and a pizza slice from Khione(Picture: Bethany Gavaghan)

I arrived simply earlier than they have been set to shut at 6pm and because it was a sizzling summer season’s afternoon and went for olives and bread which was completely excellent, and an excellent, gentle night snack.

Inside, the vibe is heat and welcoming, and the house invitations you to expertise a slice of Italian tradition in a mixture of methods. Downstairs is the place the store sits, the place you possibly can top off on correct Italian meals.

The décor and format positively makes you are feeling such as you’ve been transported to a Sicilian village moderately than the arcades of Cardiff, and while you’re shopping by the totally different merchandise and substances – I’d say you are feeling way more impressed to get inventive within the kitchen than selecting up meals from a series retailer, so it acts as a easy reminder of how good it’s to help small companies.

You may look out onto the arcades from among the seats(Picture: Bethany Gavaghan)

However in the event you thought that Khione was only a store then suppose once more. It’s also possible to order from their wide-ranging menu and be served meals upstairs, the place they’ve one of many loveliest, homiest eating areas I’ve come throughout within the metropolis – or you possibly can dine on the seating positioned exterior the deli.

The olives have been zesty, with a great deal of flavour and it was genuinely the very best bread I’d eaten since stopping at a deli I haven’t stopped fascinated by in Ventimaglia, in Italy itself. My accomplice bought a small slice of pizza which was in his phrases “a tasty alternative for a fast chunk and really very filling”, and we each opted for bottles of lemonade which have been pretty, and tasted gorgeously natural.

Additionally on the menu is a choice of Italian favourites together with Pinsa Romana, Tiramisu’, Honey and pecorino cheese, full measurement pizzas and far way more.

Upstairs in Khione
Upstairs in Khione

Contemplating how meals is central to her id and tradition, and what it means to her to convey one thing she is so enthusiastic about to Cardiff, Gloria mentioned: “My Dad had an organization producing preserves, so my dad and the remainder of my household are very into meals.

“I used to assist my mum when she was cooking and making desserts and I might assist make truffles or tiramisu. So I simply realized by watching.

“It’s good to cook dinner for the household, and eat collectively as a household. For instance at lunch time we’d at all times try to look forward to one another, in fact that’s not at all times potential.

There are some gorgeous corners inside the deli which create plenty of room for warmth and connection if you're eating there with friends or family
There are some attractive corners contained in the deli which create loads of room for heat and connection in the event you’re consuming there with mates or household(Picture: Bethany Gavaghan)

“These days it’s not at all times simple in the event you work all day however when you have a break within the day to get everybody collectively and speak about what’s occurring it’s a solution to launch stress and reset for the opposite half of the day.

“There may be possibly a bit much less of that in life each day. Even within the north of Italy, individuals work all day, end earlier however there isn’t any break.

“Within the south, persons are nonetheless taking just a little break, one hour or two is a solution to reset.”

However may these values be picked up by individuals in Cardiff? Gloria has additionally discovered that due to the best way the enterprise runs in Cardiff, it’d already be encouraging individuals to decelerate just a little. She defined: “Some people who find themselves coming in do appear to be staying just a little longer than simply for a fast lunch.

One of Gloria's goals for the business is to provide a range of authentic Italian food to people in Cardiff and build more connection with what they are eating
Certainly one of Gloria’s objectives for the enterprise is to offer a spread of genuine Italian meals to individuals in Cardiff and construct extra reference to what they’re consuming(Picture: Bethany Gavaghan)

“We do serve pizza and paninis to remove. Perhaps the very fact it’s a store it’s barely complicated, and never simply someplace you go to eat. Individuals are stunned which you can are available in and particularly go upstairs, the place there are fully totally different vibes.

“The concept is if you wish to come right here and have a pleasant lunch, or take dwelling and put together a dinner when you have a particular occasion, and even each day with the tomato sauce – another person took care of the meals for you, so you possibly can have a pleasant meal, faster.”

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